Our Menu
*Consuming undercooked or raw meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Botanas
Guacamole
Fresh avocados blended with lime, onion, tomato, & cilantro. Served with house tortilla chips.
Queso Fundido
Melted cheese fondue with your choice of house chorizo or rajas. Served with warm corn tortillas.
Shrimp Cocktail
Veracruz style sauce with chopped onions, tomatoes, cilantro & avocado.
Quesadilla
Corn & Black Bean (veg) | Chicken | Carne Asada | Carnitas | Mole | Enjococado
Tinga Tostadas
Two crisp corn tortillas with slow roasted tinga chicken, refried beans, cabbage slaw, pickled onions & crema.
Bean & Chorizo Dip
Creamy black bean dip blended with diabla sauce & cheese, topped with our house-made chorizo, onions, & corn.
Calamari
Lightly breaded, fried to perfection, & served with chilpotle aioli.
Flautas
Two crispy flour tortillas filled with creamy potato-rajas mash, topped with sour cream, cheese, lettuce and salsa verde • Taquitos: (3) corn tortillas (GF Option)
Seasonal Ceviche
Ask your server for today’s preparation!
Nachos
Tortilla chips layered with fried black beans & sour cream, finished with melted cheese, pico de gallo, & avocado sauce • Chicken | Nuevo Colorado | Chile Verde | Carne Asada | Carnitas
Ensalada Y Sopa
Caldo De Pollo
Cup or bowl • Comforting housemade chicken broth with shredded chicken, rice, tomato, onion, fresh cilantro, & avocado.
Ensalada Verde
Add: Chicken, Milanesa Chicken, Steak or Shrimp for an additional cost.
Blue Agave Chop
Seasonal greens, corn, pepitas, black beans, cotija-oregano cheese, & avocado, tossed in a housemade chilpotle vinagrette • Add: Chicken, Milanesa Chicken, Steak or Shrimp for an additional cost.
Sopa De Tortilla (Award Winning)
Cup or bowl • Tender pieces of grilled chicken in a spicy tomato broth, garnished with crispy corn tortillas, cheese, sour cream, onions, chile flakes, and cilantro.
Tacos
2 per order, served a la carte; tacos are topped with pinto refried beans, cilantro, onions, chilpotle aioli or salsa verde • Add side of rice & beans for an additional cost.
Pollo Asado
Grilled chicken, chipotle aioli.
Carne Asada
Grilled arrachera steak, salsa verde.
Pollo Tinga
Adobo marinated, slow cooked chicken, chipotle aioli.
Carnitas
Pork simmered in a secret blend of spices, salsa verde.
Yaqui
Flour tortilla with melted cheese, carne asada, topped with grilled green onions, & jalapeños.
Camarones O Pescado
Sauteéd shrimp or fish in garlic, spices, & white wine, chipotle aioli.
Chorizo Y Papa
Housemade pork chorizo cooked with potatoes, chilpotle aioli.
Platos
All platos served with rice & refried black beans.
Blue Agave Bowl
Sauteéd seasonal vegetables, rice, sauteed cabbage & fried black beans. Topped with choice of: Ardiente, Alex, Diabla or Jalisco sauce • Add: Chicken, Steak, or Shrimp for an additional cost.
Plato Huitzilopoxtli
A combo plate of Mexican favorites including grilled arrachera steak, a mole chicken enchilada, & a fresh roasted chile relleno.
Carne Asada
Grilled arrachera steak topped with sautéed green onions & peppers. Served with tortillas.
Nuevo Colorado
Tender cubes of beef, slow-simmered in a smoky chipotle, puya, & guajillo chile blend. Served with tortillas.
Steak Jalisco
Grilled arrachera steak, topped with a vibrant puyaguajillo tomatillo sauce. Served with tortillas.
Chile Relleno
Poblano pepper stuffed with cheese, topped with red, green, alex or diabla sauce • Add: Veggie/Pulled Chicken, Nuevo Colorado/Chile Verde for an additional cost.
Carnitas
Tender slow-cooked pork, simmered in its own juices with our signature house seasonings, finished with fresh sliced onion. Served with tortillas & pico de gallo.
Enjococado
A 100-year-old family recipe! Boneless chicken breast topped with a sour cream–based guajillo chile sauce with special herbs. Served with tortillas.
Mole Poblano
Tender, boneless chicken breast, smothered in our rich mole sauce made from fried chiles, spices, ground nuts, seeds, & unsweetened chocolate—blended & simmered to perfection!
Sabana De Pollo
Thin-sliced chicken breast with fried black beans, chorizo, sour cream, chilpotle sauce, & melted cheese. Garnished with crispy potatoes.
Chile Verde
Tender pork in a tomatillo-cilantro sauce.
Fajitas
Sautéed bell peppers, zuchinni, onions, broccoli & carrots. Served with tortillas. Choose one of the following: Veggie | Tequila Lime Chicken | Carne Asada | Shrimp
Camarones O Pescado
Choice of shrimp, salmon or catch of the day, cooked in one our specialty sauces! Served with satueéd cabbage, rice or beans.
Mojo De Ajo
Olive oil, garlic, white wine, & seasonings.
Ardiente
Poblano chile & tomatillo.
Diabla
Spicy chile de arbol sauce.
Charlee
Jalapeños, capers, garlic, bell peppers onions, cilantro, & white wine.
Tamarindo-Chilpotle
Spicy chilpotle peppers blended with tangy & sweet tamarind.
Xochitl
Garlic & green onions, topped with a cuitlacoche (corn truffle) sauce.
Veracruz
Sauteéd with capers, onions & olives in a jalapeño, tomato broth.
Alex
Chilpotle chile sauce, onion, & a hint of sour cream.
Burritos
Made with an 8” flour tortilla, topped with cheese & sauce, served with side of rice & refried black beans.
Bean & Cheese
Refried pinto beans & cheese.. yes it’s that good! topped with red or green sauce (served with rice).
Chile Verde
Pork cooked in a green tomatillo sauce, topped with green sauce.
Nuevo Colorado
Cubes of beef, cooked in a guajillo sauce, topped with red sauce.
Carne Jalisco
Carne asada topped with a chilpotle-tomatillo sauce.
Del Mar
Sauteéd fish & shrimp, topped with our creamy fiesta sauce.
Enjococado
Filled with chicken, drencehd in grandmas sauce (100 year old recipe!)
Mole
Filled with chicken, drenched in out house made mole (inside & out!) Topped with onions & sesame seeds.
Carnitas
Pork simmered in a blend of spices, topped with fresh onions.
Vegetales
Sauteéd seasonal vegetables, topped with red or green sauce.
Enchiladas
Made with an 6” corn tortilla, two per order, served with side of rice & refried black beans.
Del Mar
Filled with (1) shrimp & (1) crab, topped with our creamy fiesta sauce.
Suiza
Choice of cheese, chicken, chile verde or nuevo colorado, topped with green sauce & sour cream.
Mole
Filled with chicken, drenched in our house made mole (inside & out), garnished with onions & sesame seeds.
Enjococado
Filled with chicken, drenched in grandmas sauce (100 year old recipe!)
Ranchera
Choice of cheese, chicken, nuevo colorado or chile verde, topped with red sauce, green onions & cotija-oregano cheese.
Vegetales
Sauteéd seasonal vegetables, topped with red or green sauce.
Trinity
Filled with monterrey & cotija cheese, topped with cuitlacoche (corn truffle) sauce • Add Grilled Chicken or Carne Asada for an additional cost.
Al Lado
Tortillas
Rice & Beans
Small Guacamole
Sour Cream
Pico De Gallo
Chiles Toreados
House-Made Sauces
Mole, Enjococado, Diabla, Del Mar, Alex, or Ardiente.
Postre
Flan
Tres Leches Cake